Experience comfort in every spoonful with this delightful twist on classic turkey soup. Begin by sautéing vermicelli rice in butter until golden, infusing the soup with rich flavor. Then, add a hearty mix of leftover turkey, vibrant mixed veggies, and fragrant dill to the pot, along with savory chicken broth. But here's the surprise: refrigerated biscuits, cut into quarters, transform into fluffy dumplings when added to the boiling soup. As they cook, they soak up the savory broth, creating a cozy and satisfying meal. Perfect for using up holiday leftovers or a comforting weeknight dinner, this Surprise Twist Turkey Veggie Dumpling Soup is sure to warm both hearts and bellies. #UnpackRecipeInspiration